recipe of maharashtrian dishes

स्टफ्ड पोटॅटो मिरची

साहित्य :

पाव किलो ढोबळी मिरची,४-५ बटाटे, थोडे शेंगदाण्याचे कुट, तिखट, मीठ

साखर चवीनुसार, तेल फोडणीसाठी, मोहरी, लिंबू, कोथिंबीर.

कृती :-

ढोबळी मिरचीला एका बाजूने उभा छेद द्यावा. बिया अधिक प्रमाणात असतील तर त्या काढून टाकाव्यात. बटाटे उकडून घ्यावेत. साली काढून बारीक करून लगदातयार करावा. त्यामध्ये शेंगदाण्याचे कुट, तिखट, मीठ, साखर, बारीक चिरलेलीकोथिंबीर टाकून एकत्र करावे. हे मिश्रण प्रत्येक मिरचीमध्ये मावेल एवढ्याप्रमाणात भरावे. नॉनस्टिकच्या भांड्यात तेल घेऊन त्यामध्ये मोहरीची फोडणीकरावी. त्यामध्ये भरलेल्या मिरच्या टाकाव्यात. झाकण ठेऊन मंद चांगल्याशिजवाव्यात. गरज वाटल्यास गरम पाण्याचा शिपका मारावा.

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